Cookie Recipes

Alright, let’s talk about Pizzicati, also known as Italian Pinch Cookies. These delicate little bites are soft, buttery, and filled with sweet jam—usually raspberry, apricot, or whatever you have on hand. The dough gets gently “pinched” around the filling, giving each cookie its signature bowtie shape. I first made them for a holiday cookie tray,…

Alright, these Christmas Chocolate Chip Cookies? They’re classic, cozy, and all dressed up for the holidays. Soft and chewy in the center with golden edges, loaded with melty chocolate chips—and topped with red and green sprinkles or festive M&Ms for that extra holiday sparkle. I made them during a snowy December weekend, and the whole…

Alright, these Christmas Butter Swirl Cookies? They’re buttery, crisp, and absolutely stunning with their festive red and green swirls. Melt-in-your-mouth texture with just the right amount of sweetness—and they look like they came straight from a holiday bakery. I made them last December for a cookie exchange, and they were the first to disappear. That…

right, these Peppermint Oreo Crunch Cookies? They’re soft, minty, and packed with crushed Oreos and peppermint bits in every bite. It’s like holiday magic meets cookies ‘n cream—and the result is totally irresistible. I made them during a Christmas movie night, and they disappeared faster than the popcorn. The cool peppermint flavor with that Oreo…

Alright, these Strawberry Frosted Cherry Cookies? They’re soft, chewy, and bursting with fruity flavor in every bite. Think sweet cherries baked right into a buttery cookie, topped with a smooth, strawberry-flavored frosting that takes them way over the top. I made them on a whim for a spring bake sale, and they were gone in…

Alright, these Hot Honey Chicken Biscuits? They’re crispy, buttery, and just the right mix of sweet and spicy. Juicy fried chicken tucked inside a warm biscuit, then drizzled with hot honey? So good. I made them for brunch one weekend, and everyone went back for seconds. That spicy-sweet kick with the soft biscuit? Total flavor…

Alright, these Lime Sugar Cookies Delight? They’re soft, zesty, and full of fresh citrusy flavor in every bite. Think classic sugar cookie, but with a fun lime twist that totally wakes up your taste buds. I made them on a sunny afternoon, and they tasted like a little bite of summer. That sweet sugar with…

Alright, let me tell you—these Raspberry Lemon Swirl Cookies? They’re like a little bite of sunshine. I mean, they’re soft, sweet, and just a tiny bit tangy. I remember the first time I made them. The smell filled the kitchen and I couldn’t wait to try one. It was love at first bite. These cookies…

Okay, these Vegan Pecan Pie Cookies? All the cozy pecan pie flavor—packed into soft, chewy little cookies. Sweet, nutty, and made with simple plant-based ingredients? Yep, they’re so good. I baked them for a fall treat, and no one even guessed they were vegan. That sticky pecan filling on a soft cookie base? Total win….