Latest Recipes
- 12 Red Velvet Desserts Beyond Just Cake
Red velvet cake is iconic. The deep crimson color, the subtle cocoa flavor, the tangy cream cheese frosting — it’s one of the most beloved layer cakes in existence, and for good reason. But here’s the thing: red velvet is so much more than just a cake. The combination of… - 10 Banana Pudding Recipes That Go Way Beyond the Bowl
Banana pudding is one of the great American desserts. Creamy vanilla pudding, ripe bananas, soft Nilla wafers — layered in a bowl or a dish and served cold and generous and completely satisfying. It’s nostalgic, it’s comforting, and it’s been earning its place on Southern dessert tables for generations. But… - 15 Halloween Desserts That Are Spookily Delicious
Halloween is the one time of year when dessert is allowed — encouraged, even — to be dramatic, over the top, and a little bit unhinged. Black frosting? Go for it. Bleeding cupcakes? Absolutely. A vampire ice cream float that looks like something out of a horror movie? Yes, please…. - 20 Best Pumpkin Dessert Recipes for Fall
Fall has an official flavor, and it’s pumpkin. The moment the air gets crisp and the leaves start turning, something switches in every baker’s brain — suddenly all you can think about is cinnamon, nutmeg, cloves, and the warm, earthy sweetness of pumpkin in everything. And honestly? That instinct is… - 10 Peanut Butter Cheesecake Recipes for PB Lovers
If peanut butter is your love language, this list was made specifically for you. There’s something about peanut butter and cheesecake together that feels almost unfairly good. The nutty, salty richness of peanut butter cuts right through the tangy sweetness of cream cheese, and what you get is a dessert… - 12 Strawberry Cheesecake Recipes in Every Form
Strawberry cheesecake is one of those flavor combinations that just works. Every single time. The bright, fruity sweetness of strawberry against the rich tanginess of cream cheese is basically dessert perfection — and yet somehow, it gets even better when you stop thinking of it as just one dessert. Because… - Cinnamon Roll Cake (Easy, Soft & Gooey)
My grandmother never made cinnamon rolls from scratch — she made something better. A soft, swirled cake that came out of the oven smelling like a bakery and disappeared within the hour. This recipe is my version of that cake: unpretentious, deeply satisfying, and the first thing people ask for… - 15 Mini Cheesecake Recipes for Every Occasion
Mini cheesecakes are one of those desserts that solve every problem at once. No slicing drama. No serving plates. No fighting over who got the biggest piece. Everyone gets their own perfectly portioned little cheesecake — and that makes everyone happy. Whether you’re hosting a holiday dinner, throwing a birthday… - 20 No-Bake Cheesecake Recipes You’ll Make on Repeat
If you love cheesecake but dread the water baths, the cracked tops, and the long bake times — this list is for you. These 20 no-bake cheesecake recipes are creamy, dreamy, and completely oven-free. Whether you’re craving something fruity, chocolatey, peanut buttery, or totally over the top, there’s a recipe… - Coffee Crème Brûlée
You know, I absolutely love making fancy desserts, and I’ve got to tell you something—I discovered this incredible recipe for coffee creme brulee that’s totally changed how I think about desserts. This creamy treat is like, seriously the most delicious thing I’ve ever made in my kitchen. It’s smooth, it’s… - Coconut Cream Balls
You know, I absolutely love making desserts, and I’ve got to tell you something—I discovered this incredible recipe for coconut cream balls that’s totally blown my mind. These little treats are like, seriously the most delicious thing I’ve ever made in my kitchen. They’re creamy, they’re chocolatey, and they’re so… - Crème Brûlée Cookies
You know, I absolutely love baking cookies, and I’ve got to tell you something—I discovered this amazing recipe for creme brulee cookies that’s totally changed how I think about desserts. These cookies are like, seriously the most delicious thing I’ve ever baked in my oven. They’re crispy on top, they’re… - Raspberry Sugar Cookies
You know, I absolutely love making cookies, and I’ve got to tell you something—I discovered this wonderful recipe for raspberry sugar cookies that’s totally made my baking so much more fun. These cookies are like, seriously the prettiest and yummiest thing I’ve ever made in my kitchen. They’re sweet, they’re… - Raspberry Linzer Cookies
You know, I absolutely love baking fancy cookies, and I’ve got to tell you something—I discovered this really special recipe for raspberry linzer cookies that’s totally amazed me. These cookies are like, seriously the most beautiful and tasty thing I’ve ever made in my kitchen. They’re buttery, they’re jam-filled, and… - Blueberry Jammy Cookies
You know, I absolutely love making cookies with jam, and I’ve got to tell you something—I discovered this delicious recipe for blueberry jammy cookies that’s totally become my favorite. These cookies are like, seriously the most wonderful thing I’ve ever baked in my kitchen. They’re soft, they’re fruity, and they… - Peppermint Bark Snowballs
You know, I absolutely love making holiday treats, and I’ve got to tell you something—I discovered this amazing recipe for peppermint bark snowballs that’s totally made my Christmas baking so much better. These cookies are like, seriously the most festive and delicious thing I’ve ever made in my kitchen. They’re… - Blueberry Muffin Cookies
I wanted a blueberry muffin I could eat with my hands. So I made a cookie instead. These are soft and cake-like with pockets of juicy blueberries inside. They taste exactly like your favorite muffin, but better because you can grab one and go. The edges are tender. The centers… - Chocolate Fudge Bars
I made these bars by accident one rainy afternoon. I had chocolate and butter and not much else. I mixed them together and hoped for the best. My kitchen smelled like a chocolate factory. These bars are thick and fudgy and almost too rich to eat. Almost. The chocolate is… - Pineapple Spiral Ham with Sweet and Tangy Glaze
My mom makes this every Easter, and the whole family shows up early. They come for the ham. The sweet pineapple glaze is why they stay. This ham is so tender it falls apart when you touch it. The brown sugar caramelizes on top. The pineapple rings shine like little… - Lemon Bundt Cake
Lemon Bundt Cake brings bright, citrusy elegance to your dessert table with a simple 15-minute prep and foolproof technique. Readers rave about this moist cake, calling it a “showstopper,” “perfectly balanced,” and “restaurant-quality at home.” This tender, fragrant cake with its silky lemon glaze is the perfect choice for brunches,… - Cookie Butter Shooters
I discovered cookie butter by accident at a specialty shop. One taste and I was hooked. Creamy. Sweet. A little bit dangerous. I started wondering what else I could do with it. Then I thought of shooters—those fun little drinks you can gulp down. I mixed it with cream and… - Chocolate Pumpkin Bread
Fall arrives in my kitchen the moment I open a can of pumpkin. I grab chocolate chips next. My kids know what’s coming, and they cheer. This bread is soft and moist and tastes like autumn wrapped in chocolate. The pumpkin keeps it tender inside. The chocolate melts on your… - Candied Sweet Potatoes
Every Thanksgiving, my grandmother pulls out her old baking dish and makes this. Nobody leaves the table until it’s gone. It’s not a side dish. It’s the whole reason we show up. These sweet potatoes are soft and caramelized and topped with a sticky brown sugar glaze. They taste like… - Browned Butter Mushrooms (Stovetop)
I used to think mushrooms were boring. Then I learned about browned butter, and everything changed. The smell alone stops me in my tracks. Nutty. Warm. A little bit fancy. I add mushrooms to that golden butter and watch them turn golden too. They get soft and rich and almost… - Strawberry Oreo Cups
I found the best summer treat by accident. I was mixing strawberries and cream cheese one hot day. Then I grabbed an Oreo and crushed it up. My kids went crazy for it. These little cups are so pretty and pink. The dark Oreo crumbs look like jewels on top…. - Moist Lemon Bundt Cake
I wake up on Sunday mornings and smell fresh lemon in my kitchen. That’s when I know it’s time to bake this cake. My grandma taught me her secret years ago. She said the best cakes are the ones that stay soft and juicy. This one does that. Every bite… - Chocolate Chip Cheesecake Bars
These Chocolate Chip Cheesecake Bars are one of my go-to treats when I want something easy but amazing. They’ve got a soft cookie crust, a creamy cheesecake center, and more chocolate chips on top. Every bite is sweet, rich, and totally satisfying. The first time I made them, they disappeared… - Chocolate Chip Cheesecake Cookies
The smell of chocolate chips and cheesecake filling makes the whole kitchen feel warm and cozy.These Chocolate Chip Cheesecake Cookies are soft, gooey, and melt right in your mouth. I made them one rainy evening, and they were gone before they even cooled.They’ve got that perfect mix of buttery cookie… - 20 Christmas Candy Recipes to Sweeten Your Holiday Season
Ah, Christmas! Is there anything more magical than the sweet aroma of homemade candy filling your home during the holidays? For me, Christmas candies are not just treats; they evoke memories of sitting by the fireplace with family, exchanging gifts, and sharing homemade sweets that bring everyone together. Over the… - 27 Christmas Desserts You Need to Try
Christmas is my favorite time of year! The smell of fresh cookies baking in the oven and the joy of sharing sweet treats with family and friends makes this season so special. For many years, I’ve loved making Christmas desserts. Each year, I discover new recipes that make my holiday…
About Me
Hi, I’m Jordi Roca – Home Baker & Dessert Lover behind DessertHungry.com! I’m all about whipping up mouthwatering cakes, cookies, and sweet treats that bring joy to every bite. Join me on this delicious journey—Because every day is better with dessert!