Cookie Recipes

  • Crème Brûlée Cookies

    You know, I absolutely love baking cookies, and I’ve got to tell you something—I discovered this amazing recipe for creme brulee cookies that’s totally changed how I think about desserts. These cookies are like, seriously the most delicious thing I’ve ever baked in my oven. They’re crispy on top, they’re soft inside, and they taste…

  • Raspberry Sugar Cookies

    You know, I absolutely love making cookies, and I’ve got to tell you something—I discovered this wonderful recipe for raspberry sugar cookies that’s totally made my baking so much more fun. These cookies are like, seriously the prettiest and yummiest thing I’ve ever made in my kitchen. They’re sweet, they’re fruity, and they have these…

  • Raspberry Linzer Cookies

    You know, I absolutely love baking fancy cookies, and I’ve got to tell you something—I discovered this really special recipe for raspberry linzer cookies that’s totally amazed me. These cookies are like, seriously the most beautiful and tasty thing I’ve ever made in my kitchen. They’re buttery, they’re jam-filled, and they have these cute little…

  • Blueberry Jammy Cookies

    You know, I absolutely love making cookies with jam, and I’ve got to tell you something—I discovered this delicious recipe for blueberry jammy cookies that’s totally become my favorite. These cookies are like, seriously the most wonderful thing I’ve ever baked in my kitchen. They’re soft, they’re fruity, and they have this gooey blueberry jam…

  • 17 Best Christmas Cookies

    The smell of cookies baking during Christmas? Nothing beats it. For me, Christmas cookies aren’t just desserts. They’re memories. Decorating sugar cookies with my family as a kid. The mess we’d make with frosting everywhere. The pure joy of sneaking warm cookies before dinner. I’ve spent years baking my way through dozens of Christmas cookie…

  • Mini Pecan Tarts

    The first time I made these Mini Pecan Tarts, the kitchen smelled like butter and toasted pecans. Each tart had that gooey, caramel-like center and crisp golden crust that made every bite taste like fall. I baked them for a family dinner, and they vanished before dessert was even served. They’re sweet, nutty, and just…